Fats, Oils, & Grease Contacts
Food Service Establishments that have questions about the FOG Program can contact the Fats, Oils and Grease section.
Contacts |
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Mailing Address: |
Washington Suburban Sanitary Commission |
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Fats, Oils, and Grease (FOG) Section Staff and Email Addresses |
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| If you have questions about the Fats, Oil, & Grease (FOG) Program or annual fee, call us at 301-206-8811 (7 a.m. to 3 p.m. Monday to Friday) or email us at fog_unit@wsscwater.com. | |||
Montgomery County |
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FOG Investigations Supervisor |
301-206-8250 |
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FOG Investigator |
301-206-8527 |
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FOG Investigator |
301-206-8599 |
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FOG Investigator |
301-206-8602 | ||
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FOG Investigator |
301-206-8545 |
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Prince George's County |
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FOG Investigations Supervisor |
301-206-8580 |
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FOG Investigator |
301-206-8534 |
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FOG Investigator |
301-206-8535 |
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FOG Investigator |
301-206-8457 |
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FOG Investigator |
301-206-8564 |
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Section Manager |
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Section Manager |
John.Horn@wsscwater.com |
301-206-8719 |
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Last Modified: October 24, 2022, 8:37 am EDT